all lovers of quality gastronomy will have their chance?
Posted: Mon Mar 17, 2025 4:06 am
ČSOB is a partner of many entrepreneurs in the gastronomy sector. How specifically do you help companies in the HoReCa segment grow?
We help entrepreneurs in the catering industry with the operation and growth of their business. We save them time, because if they don't want to, they don't have to go to the bank and they can simply solve everything online. Payments, setting up a terminal for accepting payment cards, or even a small loan, all of this can be arranged in a few clicks in ČSOB CEB electronic banking. The entrepreneur has his finances under control at all times on his phone. If he is considering a larger investment, whether for renovation or expansion of operations, we are here with a professional team of bankers. Finding the optimal form of financing and safeguarding the future of the business with insurance is our specialty.
On Saturday,
Taste great food and drink from around the world, discover new flavors and witness masterful rich people database cooking shows by the biggest stars of gastronomy . On Saturday, April 5, the festival gates will open to the general public - you can visit zones full of inspiration, such as the Street Food zone, Café zone, Bar or the premium Gold Class zone for the most demanding gourmets. The importance of local ingredients and traditions will be emphasized by the Czech Restaurant zone.
"Like every year, visitors will be able to taste an original signature drink and dessert, which were designed specifically for this year's festival. The drink will be mixed by George Němec, the dessert will be prepared by Iveta Fabešová," reveals Lenka Slezáková, Head of Marketing & Communication, MAKRO Cash & Carry ČR sro
TipAre you a self-employed person, entrepreneur, company, contributory organization or office with a turnover in non-cash transactions of up to CZK 50,000? Request a payment terminal or payment gateway for half a year free of charge and accept card payments. All you need to do is have not accepted card payments in the last 12 months and meet the general conditions for using the card payment acceptance service.
Meet the stars of Czech and world gastronomy
Visitors can look forward to exceptional guests from abroad and the domestic scene. The main faces of the festival will be popular chef Zdeněk Pohlreich, Lukáš Hejlík and fan of quality gastronomy Karel "Kovy" Kovář , who will bring not only a great atmosphere but also inspiration on the plate.
Don't miss the chance to meet the best chefs, baristas, bartenders, pastry chefs and other leading experts. Chefs such as Sebastian Gibrand , silver medalist of the prestigious Bocuse d'Or culinary competition, Jimmy Ericsson , Swedish Chef of the Year and honorary Bocuse d'Or winner, Daren Liew , holder of two Michelin stars, Michelin chef Peter Duranský with his team, who participated in the world final of the prestigious Bocuse d'Or competition, and many others will demonstrate their skills.
"Among the personalities of the Czech gastronomic scene, you can look forward to top sommelier Jakub Přibyl, pastry chef Helena Fléglová, Kevin Ngu (sous chef Sia), Jakub Horák (world champion of Japanese cuisine), the young talented Kristýna Němčková and many others," adds Lenka Slezáková.
Become part of a unique meeting of professionals and gastronomy lovers in one place. Makro Czech Gastro Fest is the most important gastronomic event of the year. More information and tickets are available at makroczechgastrofest.cz . We look forward to seeing you on April 4th and 5th, 2025 at O2 Univers.
We help entrepreneurs in the catering industry with the operation and growth of their business. We save them time, because if they don't want to, they don't have to go to the bank and they can simply solve everything online. Payments, setting up a terminal for accepting payment cards, or even a small loan, all of this can be arranged in a few clicks in ČSOB CEB electronic banking. The entrepreneur has his finances under control at all times on his phone. If he is considering a larger investment, whether for renovation or expansion of operations, we are here with a professional team of bankers. Finding the optimal form of financing and safeguarding the future of the business with insurance is our specialty.
On Saturday,
Taste great food and drink from around the world, discover new flavors and witness masterful rich people database cooking shows by the biggest stars of gastronomy . On Saturday, April 5, the festival gates will open to the general public - you can visit zones full of inspiration, such as the Street Food zone, Café zone, Bar or the premium Gold Class zone for the most demanding gourmets. The importance of local ingredients and traditions will be emphasized by the Czech Restaurant zone.
"Like every year, visitors will be able to taste an original signature drink and dessert, which were designed specifically for this year's festival. The drink will be mixed by George Němec, the dessert will be prepared by Iveta Fabešová," reveals Lenka Slezáková, Head of Marketing & Communication, MAKRO Cash & Carry ČR sro
TipAre you a self-employed person, entrepreneur, company, contributory organization or office with a turnover in non-cash transactions of up to CZK 50,000? Request a payment terminal or payment gateway for half a year free of charge and accept card payments. All you need to do is have not accepted card payments in the last 12 months and meet the general conditions for using the card payment acceptance service.
Meet the stars of Czech and world gastronomy
Visitors can look forward to exceptional guests from abroad and the domestic scene. The main faces of the festival will be popular chef Zdeněk Pohlreich, Lukáš Hejlík and fan of quality gastronomy Karel "Kovy" Kovář , who will bring not only a great atmosphere but also inspiration on the plate.
Don't miss the chance to meet the best chefs, baristas, bartenders, pastry chefs and other leading experts. Chefs such as Sebastian Gibrand , silver medalist of the prestigious Bocuse d'Or culinary competition, Jimmy Ericsson , Swedish Chef of the Year and honorary Bocuse d'Or winner, Daren Liew , holder of two Michelin stars, Michelin chef Peter Duranský with his team, who participated in the world final of the prestigious Bocuse d'Or competition, and many others will demonstrate their skills.
"Among the personalities of the Czech gastronomic scene, you can look forward to top sommelier Jakub Přibyl, pastry chef Helena Fléglová, Kevin Ngu (sous chef Sia), Jakub Horák (world champion of Japanese cuisine), the young talented Kristýna Němčková and many others," adds Lenka Slezáková.
Become part of a unique meeting of professionals and gastronomy lovers in one place. Makro Czech Gastro Fest is the most important gastronomic event of the year. More information and tickets are available at makroczechgastrofest.cz . We look forward to seeing you on April 4th and 5th, 2025 at O2 Univers.